Showing posts with label StainlessSteel. Show all posts

Friday, November 18, 2011

Kuhn Rikon 3342 5-1/4-Quart Stainless-Steel Pressure Cooker

Kuhn Rikon 3342 5-1/4-Quart Stainless-Steel Pressure Cooker

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Want to speed up your cooking time and reduce your energy bill at the same time? With Kuhn Rikon's Stainless Steel Pressure Cooker, you can do both. By using their pressure cooker to prepare everything from risotto to roasts to cheesecakes, you'll reduce your cooking time by one-third and your energy use by 70 percent! The Swiss-made, 5-liter pressure cooker is equipped with a special spring-loaded valve that eliminates every bit of the guesswork. The integral lid-locking system comes with 5 safety steam-release systems that pretty much eliminate mishaps once associated with pressure cookers. The 18/10 stainless steel cooker won't react to foods being cooked, and the solid thermal aluminum bottom promotes even browning and rapid heat absorption. The bottom pan is dishwasher safe.

5-quart saucepan-style pressure cooker made of 18/10 stainless steel; holds up to eight 1/2-pint or four 1-pint jars for canning
Solid thermal aluminum sandwich in bottom for even browning and rapid heat absorption
Five over-pressure safety systems; automatic locking system; spring-loaded precision valve
Saves time and 70 percent of energy normally consumed while cooking
Made in Switzerland; hand washing recommended; 10-year warranty

Beginning in the 1930s, two successive generations of busy cooks used pressure cookers to prepare family meals. The next generation, with memories of valves dancing and hissing on stovetops, snubbed pressure cookers. Now pressure cookers have come back, those old valves replaced by modern versions that ensure safety while delivering the speed, ease, and nutritional benefits of pressure cooking. Pressure cooking also saves 70 percent of the energy normally consumed while cooking.

This heavyweight, stainless-steel beauty is a fine example of contemporary engineering and style. Its mirror finish gleams, and its black handles--including a loop handle for two-handed lifting--stay cool. Pressure-cooking traps steam to heat foods at temperatures higher than boiling. An aluminum disk in the base, sandwiched by stainless steel, speeds the process even more through fast heat conductivity. It's safe on electric, gas, ceramic, and induction stovetops. Little water is required, so nutrients, flavor, and color are not boiled away. Vegetables emerge vibrantly colored from the steamer insert. Stews, soups, beans--even meat loaf, pork chops, and desserts such as bread pudding--come out tasty and nutritious. (A booklet containing dozens of recipes is included.) You can brown meats in the pot before the lid is locked on, or use the pot without the lid. The stem of the operating valve shows high and low pressure so you can adjust heat for different foods. After cooking, the pressure can be reduced slowly (just let the cooker sit for a while), normally (press the pressure indicator), or quickly (run tepid water on the lid's rim).

Safety measures abound: the lid twists onto the pot; a rubber gasket ensures a tight seal. A vent releases steam if pressure builds too high, as does a valve that also locks the lid when any pressure whatsoever is inside the cooker. Cleanup is a bit involved: hand wash the pot, gasket, and lid with a mild detergent, then lightly oil the gasket. Normally the valve is self-cleaning, but if food passes through it, disassembly is required. Minor cleaning inconvenience, though, should not overshadow the major convenience of pressure cooking. --Fred Brack

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Monday, October 3, 2011

Kuhn Rikon 3344 7.4-Quart Stainless-Steel Pressure Cooker

Kuhn Rikon 3344 7.4-Quart Stainless-Steel Pressure Cooker

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Want to speed up your cooking time and reduce your energy bill at the same time? With Kuhn Rikon's Stainless Steel Pressure Cooker, you can do both. By using their pressure cooker to prepare everything from risotto to roasts to cheesecakes, you'll reduce your cooking time by one-third and your energy use by 70 percent! The Swiss-made, 7-liter pressure cooker is equipped with a special spring-loaded valve that eliminates every bit of the guesswork. The integral lid-locking system comes with 5 safety steam-release systems that pretty much eliminate mishaps once associated with pressure cookers. The 18/10 stainless steel cooker won't react to foods being cooked, and the solid thermal aluminum bottom promotes even browning and rapid heat absorption. The bottom pan is dishwasher safe..

7-3/8-quart saucepan-style pressure cooker made of 18/10 stainless steel; holds up to 4 pint or 3 quart jars for canning
Solid thermal aluminum sandwich in bottom for even browning and rapid heat absorption
Five over-pressure safety systems; automatic locking system; spring-loaded precision valve
Saves time and 70 percent of energy normally consumed while cooking
Made in Switzerland; hand washing recommended; 10-year warranty

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*** Product Information and Prices Stored: Oct 03, 2011 14:54:00 ***

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Tuesday, September 6, 2011

Cuisinart PSC-400 Stainless-Steel 4-Quart Programmable Slow Cooker

Cuisinart PSC-400 Stainless-Steel 4-Quart Programmable Slow Cooker

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Programmable technology makes homemade meals easier than ever! This Cuisinart Slower Cooker features 24 hour programmable countdown timer, three cooking modes- and it automatically shifts to Warm when it's done cooking! Whether preparing one-pot entrees, sides, or desserts, operation is easy. Meals can be served in the ceramic pot they're cooked in, and cleanup is dishwasher-quick. Designed for today's busy lifestyles, all the work is done ahead of time. Dinnertime is as relaxing for the cook as it is for the diners. Enjoy!

Programmable slow cooker with removable 4-quart round-shaped ceramic cooking pot
Simmer, low, and high modes; 24-hour programmable cook time; auto keep-warm; cord storage
Brushed stainless-steel housing; glass lid with stainless-steel rim; cool-touch chrome-plated handles
Includes cooking rack, recipe book, and instruction book; dishwasher-safe lid and ceramic pot
Measures approximately 11-2/3 by 16-3/5 by 14 inches; 3-year limited warranty

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*** Product Information and Prices Stored: Sep 06, 2011 21:05:43 ***

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Sunday, August 28, 2011

Gordon Ramsay by Royal Doulton Stainless-Steel 10-Piece Cookware Set

Gordon Ramsay by Royal Doulton Stainless-Steel 10-Piece Cookware Set

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The Gordon Ramsay by Royal Doulton collection offers a fresh approach to modern table setting by keeping it utterly simple, comfortable and functional. Plates feature a flat cross section to prevent cutlery from sliding and the sauceboat has an exaggerated handle for easy use and a wide spout for easy, non-drip pouring. Gordon's selection of primarily white tones showcases the food itself, which Gordon feels is most appealing to the appetites of diners. Because the entire collection will be used on the dining tables and in the kitchens of Ramsay's London restaurants as well as in his New York City outpost, the London NYC, Ramsay is demanding a new standard of perfection. The Gordon Ramsay by Royal Doulton collection is influenced by Gordon's years of cooking and presenting meals to thousands of new and faithful patrons and he is looking to impress thousands more. Clearly, Gordon has made a terrific impression, his restaurants have been awarded Michelin Stars for Excellence as well as being knighted by England's Queen Elizabeth. Royal Doulton is thrilled to bring Gordon Ramsay's products to life, bringing affordable luxury to consumers everywhere.

Comprehensive 10-piece cookware set; with 10- and 8-inch fry pans, 3- and 1-1/2- quart saucepans with lids, 4-quart sauté with lid, and 8-quart stockpot with lid
Tri-ply construction with 18/10 stainless-steel exterior; aluminum core, and stainless-steel interior
Double-riveted, stainless-steel handles on all; fitted stainless-steel lids with loop handles
Dishwasher- friendly; oven-, broiler-, stovetop- and grill- safe up to 500 degrees F
Set measures 24-1/5 by 12 by 8-1/5 inches and weighs 33 pounds upon shipping; limited lifetime warranty

Conquer all stovetop cooking tasks with this comprehensive 10-piece cookware set. The cookware set includes an 8-quart stockpot with lid, a 4-quart sauté pan with lid, 3-quart and 1-1/2-quart saucepans with lids, and 10-inch and 8-inch fry pans. Gordon Ramsay designed the set for his new cookware line in collaboration with Royal Doulton. The notorious chef imparted some of his iron-fisted tenacity into the set's design for durability and efficiency.

All pots and pans in the cookware set feature a tri-layer construction. A brushed 18/10 stainless-steel exterior, the first layer, combats dents, rust, and corrosion over the years. Beneath the exterior layer, an aluminum core assists in heat conduction and even distribution. The interior layer employs nonporous 18/10 stainless steel to prevent residual stains and odors. All round rims enable pouring from any side. To transport the pans, hollow stainless-steel handles are securely riveted to the pans' sides, equipped with hanging holes. The sauté pan also bears a loop-style helper handle. Two stainless-steel loop handles adorn the sides of the stockpot. Stainless-steel lids contain flavor and expedite cooking. Chefs remove the lids by their riveted stainless-steel loop handles. Oven- safe, the cookware set sustains temperatures up to 500 degrees F. The set is also dishwasher- safe for user convenience. Set pieces stack neatly together and come in individual polishing bags for extra protection. A limited lifetime guarantee from the manufacturer covers this set. Upon shipping, the cookware set measures 24-1/5 by 12 by 8-1/5 inches and weighs 33 pounds. --Jessica Reuling

What's in the Box
Cookware set includes: 3-quart saucepan with lid; 1-1/2-quart saucepan with lid; 4-quart sauté pan with lid; 8-quart stockpot with lid; 10-inch fry pan; 8-inch fry pan. 10 pieces total.

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*** Product Information and Prices Stored: Aug 28, 2011 17:57:18 ***

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Sunday, August 14, 2011

Giant beans baked with tomatoes and honey (I'm Gigantes Fourni) GreekFoodTv ☼

Giant beans baked with tomatoes and honey (I'm Gigantes Fourni) GreekFoodTv ☼ Video Clips.

Serve with Greek extra virgin olive oil DOP Gigantes greek for a healthy diet delight. Feta cheese adds tang. For the recipe, then press the More button. Giant beans baked with honey and dill 6-8 servings 1 g saturated pound/500 greek giant beans according to package directions 3 cups peeled, cored and grated 2 medium plum tomatoes, red onions, peeled and finely chopped 3 ml Tbsp./45 honey and salt to taste ground black pepper 1 bay leaf 1 cup slightly packed fresh chopped dill 2 cups/480ml water ¼ cup/60 ml of honey / vinegar or red wine vinegar ½ oxymelo cup/120 ml olive oil 2 tbsp. The first tomato beans overnight. 2 Preheat oven to 375 ˚ F/190 ˚ C. Wash and drain the beans wet. 3 Put the beans in a pressure cooker. Add water, about 2 inches / 5 cm above the beans. Seal the pressure cooker. Start with a high heat, reduce the heat then. Bake for about 10 to 12 minutes. Drain. (If you use a regular pot: a pot with enough water to cover them with 3Inches / 8 cm. Bring to a boil, reduce heat and simmer, partially covered, for 30 minutes. Remove from heat and leave to drain.) 4 Put the beans in a large baking sheet. Tomatoes, onions, honey, salt and pepper, dill and mix until well blended. Pour the oil into the water, vinegar and oil. Add to add tomato paste and combine. 5 Bake for about 1 to 1 ½ hours, or until beans are soft and sauce is thick and creamy. Add more water for cooking, if necessary, to keep the beans fromBurning. This is ...

Keywords: gigantes, giant beans, beans, legumes, pulses, olive oil, extra virgin, Mediterranean Diet, healthy diet, vegetarian, Greek, Greece, Blue Zones, tomatoes, herbs, Greek honey, bake, oven, pot, pressure cooker, meals, dill, dishes, recipe, food, cuisine, cooking, lunch, dinner, appetizer, meze, main course, traditional, PDO, DOP, home, longevity, instruction, how to

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Saturday, July 30, 2011

WMF Perfect Plus 8-3/4-Inch Insert Set

WMF Perfect Plus 8-3/4-Inch Insert Set

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This WMF perforated insert set fits inside all WMF Perfect Plus pressure cookers, and features a durable stainless steel construction, and a footed base to give the insert a slight lift off the bottom of the cooker. The bottom has many perforations which makes this insert great steaming vegetables. Also included is a wire trivet that will elevate the insert above what is in the bottom of your pot. The collapsible handle on the insert allows for easy lifting from cooker. Measures 8-3/4-inch in diameter. Dishwasher safe.

Fits all WMF perfect plus pressure cookers
Durable stainless steel construction
Perforations for steaming foods
Dishwasher safe
Measures 8-3/4-inch

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*** Product Information and Prices Stored: Jul 31, 2011 03:53:27 ***

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Monday, July 11, 2011

Fagor Duo Stainless-Steel 4-Quart Pressure Cooker

Fagor Duo Stainless-Steel 4-Quart Pressure Cooker

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Easy, safe, healthy and time-saving, the pressure cooker is a busy cook's best friend. This cooker allows you to select from two pressure settings without changing valves and it has a visual indicator on the handle to tell you when all pressure has been released. You can cook everyday recipes in 1/3 less time while retaining important water soluble vitamins and minerals. Want some examples? Okay, how about a cup of dried black beans ready in about 15 minutes, or an entire 3 lb. chicken ready in about the same? Risotto, done in 7 minutes or a 2 lb. lobster, cooked in 3?

Made of high quality 18/10 stainless steel, can be use on all heat sources- gas, electric, ceramic and induction
Spring type mechanism in dial format can be maneuvered from one setting to the next without changing valves
Sleek black handles are ergonomically designed to make for easier handling
Automatic pressure release position, visual pressure indicator and safety locking handle prevents opening under pressure
Comes with instruction manual and recipe book

Beginning in the 1930s, two generations of busy cooks employed pressure cookers to prepare family meals. The next generation, freighted with memories of valves dancing and hissing on stovetops, then snubbed pressure cookers. News flash--pressure cookers have come back, those old valves replaced by modern versions that ensure safety while delivering the speed, ease, and nutritional benefits of pressure cooking.

This heavyweight, stainless-steel beauty is a fine example of contemporary engineering and style. Its mirror finish gleams, and its black handles, including a loop handle for two-handed lifting, stay cool. Pressure cooking traps steam to heat foods at temperatures higher than boiling. This cooker has an aluminum disk sandwiched by stainless steel in its base to speed the process even more through fast heat conductivity. It's safe on electric, gas, ceramic, and induction stovetops. Little water is required, so nutrients, flavor, and color are not boiled away. Vegetables emerge vibrantly colored from the steamer basket insert. Stews, soups, beans--even meat loaf, pork chops, and desserts like bread pudding--come out tasty and nutritious. (Recipes included.) Meats can be browned in the pot before the lid is locked on, and the pot can be used without the lid. The operating valve offers high and low pressure settings for cooking foods at ideal speeds.

Safety measures abound. The lid twists onto the pot, with a rubber gasket ensuring a tight seal. A lock secures lid to pot. A vent releases steam if pressure builds too high, as does a valve that also locks the lid when any pressure whatsoever is inside the cooker. Another device indicates pressure and gently releases steam during cooking.

Cleanup is a bit complicated. Hand wash pot, gasket, and lid with a mild detergent. Lightly oil the gasket. Remove and clean the operative valve. This minor cleaning inconvenience, however, should not overshadow the major convenience of pressure cooking. --Fred Brack

From the Manufacturer

Fagor is Green:

Fagor's mission is to use resources efficiently to preserve the environment and save energy, developing highly efficient products that consume less and save money; contributing to a healthy planet for us and our future generations. From a social perspective, Fagor's environmental policy strategy offers advantages to both workers and consumers. It provides workers with environmentally-appropriate working conditions, which, among other benefits, minimizes and eliminates the handling of hazardous materials, while for consumers, the end-users of Fagor's products and services, it allows for efficient use of the appliances, which reduces energy and water consumption.

Fagor has manufacturing systems established to minimize environmental impact on soil, water, energy, and air during the production process. There is also proper waste management and recycling procedures in place after the manufacturing process is completed.

In addition to numerous European product certifications and environmental stewardship awards, Fagor is also notably a participant in the Energy Star program in the USA, a joint program of the Environmental Protection Agency and the Department Of Energy. Products that bear the energy star label allow consumers to recognize such products that have been manufactured to save money and protect the environment through energy efficient products and practices.

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*** Product Information and Prices Stored: Jul 11, 2011 03:57:23 ***

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Friday, July 1, 2011

WMF Perfect Plus 6-1/2-liter and 3-liter Stainless-Steel Pressure Cookers with Interchangeable Locking Lid

WMF Perfect Plus 6-1/2-liter and 3-liter Stainless-Steel Pressure Cookers with Interchangeable Locking Lid

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Holding 6-1/2 liters, and 3 liters, this attractive WMF Perfect Plus dual pressure cooker set will cover many of your cooking needs at once. The lid that accompanies the set will fit either cooker. Our pressure cookers will handle a variety of recipes and offer many conveniences to simplify both use and cleanup. Made of heavy-gauge 18/10 stainless steel, the main chamber offers strength and durability, while a polished exterior shine gives it an eye-catching appearance. A Trans Therm base evenly distributes heat and offers excellent high-temperature retention. The black phenolic handle is ergonomically designed for comfort and resists heating; additionally, it easily detaches to simplify cleanup. In the event that excessive pressure begins to build up, an integrated advanced safety feature system audibly indicates the need to reduce heat. Pressure cooking lessens cooking time and preserves vitamins and minerals for healthier meals. Includes recipes.

6-1/2- and 3-liter pressure cookers with lid that fits both pots
Heavy-gauge 18/10-stainless-steel construction with TransTherm bases
Black, phenolic, ergonomically designed handles stay cool to the touch
Interchangeable lid provides advanced safety features and audible alarm
Dishwasher-safe with lid handle removed; suitable for all cooktops, including induction

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